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Garlic - BLACK Premium Fermented Australian Grown Garlic
  2. Garlic - BLACK Premium Fermented Australian Grown Garlic

Garlic Black – Australian Made Fermented Garlic

Black garlic is a type of aged fermented garlic that is coloured deep brownish-black.

200g Packet

$27.95

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Product details

Black garlic can be used alone, on bread, with cheese, red wine or dark chocolate, in soups or sauces, with meat or fish, crushed into mayonnaise, added to a vinaigrette, or with a vegetable dish. The cloves may also be crushed and then water added to create a paste or liquid.

Black garlic has a flavour different from fresh garlic.

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All our produce is sourced daily from the Melbourne Wholesale Market and stored at our fully equipped warehouse based in Thornbury. Our facilities are Sci Qual and HACCP accredited with compliance to all processing and packaging practices.

RETURN POLICY : Credit will not be accepted unless made within 24 hours from the date of purchase.

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